TTB Alcohol Product Data Definitions

Jay Sobel
October 3, 2024
The following is a copy-paste reproduction of information scattered across the TTB's Public COLA Registry.
Data Definitions
Alcohol Content - An accurate statement of the alcohol content must appear on the brand label of all wine and distilled spirits products. This statement is optional for malt beverages, but if shown must be in the correct format.
Wine Labels – When creating an eApplication please indicate the specific alcohol content or range of alcohol content as it appears on the label. If you are using “table wine” or “light wine” on your label to meet the alcohol content requirement, either indicate the alcohol content of the wine or enter “table” or “light” in this field.
Malt Beverage Labels - When creating an eApplication please indicate the alcohol content as it appears on the label (if shown). If alcohol content is not shown on the label this field is optional.
Distilled Spirit Labels - When creating an eApplication please indicate the alcohol content as it appears on the label.
Brand Name - This is the name under which a product is sold. If the product is not sold under a brand name, the name of the bottler, packer or importer becomes the brand name.
Capacity - This is the actual volume of the container that is required on the COLA for Distinctive Liquor Bottles.
COLA - Certificate of Label Approval.
COLA Status - COLA statuses include "Received," "Needs Correction," "Rejected," "Approved", "Withdrawn", "Saved not submitted", "Surrendered", "Revoked."
When searching by status, select a particular status from the drop down. If you do not select a status, all statuses will be searched.
Date Completed - This is the date when the COLA application was approved.
When searching by this field, you may either enter the month, day and year e.g., 12/17/2003, or select the appropriate date from the calendars. If you know the specific date the COLA was approved, use the same date in both the “from” and “to” blocks. You may also search for a range of time by entering different dates in the “from” and “to” areas.
Date Status Last Updated - This date reflects the last time the status of an eApplication changed, e.g., from “received” to “approved.”
When searching by this field, you may either enter the month, day and year e.g., 8/15/2003, or select the appropriate date from the calendars. If you know the specific date the status changed, use the same date in both the “from” and “to” blocks. You may also search for a range of time by entering different dates in the “from” and “to” areas.
Date Submitted - This is the date that the eApplication was submitted to TTB.
When searching by this field, you may either enter the month, day and year e.g., 04/20/2003, or select the appropriate date from the calendars. If you know the specific date the eApplication was submitted, use the same date in both the “from” and “to” blocks. You may also search for a range of time by entering different dates in the “from” and “to” areas.
DBA/Trade Name - This is a name you may choose to do business as other than your official corporate or business name.
If you are using a DBA, Assumed Name or Trade Name in the mandatory name and address statement on a label, you must enter it here when filing an eApplication.
You may only use a DBA, Assumed Name or Trade Name on a beverage alcohol label AFTER you obtain approval from the TTB National Revenue Center in Cincinnati, Ohio. If you have questions about the addition of a DBA or Trade Name, please call the Revenue Center at 1-800-398-2282.
Dimensions - The actual dimensions of the label in inches is collected in order to correctly display the label image in your browser window. This information is also used during the approval process to understand the true size of very large labels that may have been reduced in size before they were submitted with the eApplication.
Distinctive Liquor Bottle - A distilled spirits container is considered a "Distinctive Liquor Bottle" if: the spirits contents are not visible through the container OR the shape or design of the container is other than that of a “standard” or “traditional” spirits container.
You must submit photos of the front and back of Distinctive Liquor Bottles in Step 3 when submitting an eApplication for Distinctive Liquor Bottle approval.
Fanciful Name - This is a name that may be used in addition to a brand name to further identify a product and is required for malt beverage and distilled spirit specialty products that must be labeled with a statement of composition. It is optional for other products.
Supply the Fanciful Name if one is used on the label.
For sale in - For Certificates of Exemption, this specifies the state for which the exemption was filed.
Formula - Corresponds with Item 11 on 5100.31 - The term "Formula" encompasses formulas, pre-import approval letters, lab analysis, and submissions formerly known as statements of process (SOP). A Formula is a quantitative list of ingredients and a step-by-step method of manufacture for alcohol beverage products (wine, distilled spirits, malt beverage) requiring approval from TTB prior to production or importation as per Industry Circular 2007-4. TTB's Regulatory Authority for such products may also be found at 27 CFR parts 4, 5, 7, 19, 24, 25, and 26. Please visit http://www.ttb.gov/formulation/index.shtml for more information. For any domestic or imported alcohol beverage products that received TTB formula approval prior to January 10, 2011, please manually enter the TTB ID number, or TTB lab number in the Company Formula #/SOP# text box. A copy of the approved formula, or pre-import approval letter must accompany the label application. If formula approval for any domestic or imported alcohol beverage product was obtained after January 10, 2011 please select the TTB Formula ID number(generated by Formulas Online) from the drop-down list of approved formulas. DO NOT submit your COLA application until AFTER you have obtained formula approval, if required.
Grape Varietals - This must specify each grape varietal (if any) that appears on a wine label
Net Contents - An accurate statement of the net contents of the container must either appear on the label or be blown or branded into the container.
When completing an eApplication, please indicate the size (net contents) of the container(s) on which the label(s) will be used.
You must tell us in STEP 3 if the net contents are blown, branded or embossed in or on the container instead of appearing on the label.
Distilled spirits and wine may only be packaged in the standard container sizes you see in the drop down list. There is no restriction on container sizes for malt beverages.
One COLA may be used to cover more than one size container. If this is the case, please indicate all sizes that will be used. You do not need to supply images of labels that will be used for each size if the only difference is the shape or proportionate size of the label.
Origin - This code indicates the country (or state for domestic products) of origin for each product. Each country has been assigned a unique origin code. Enter the origin code if you know it, or use the lookup feature to find it.
Permit Name - The operating name and/or owner name associated with a Plant Registry/Basic Permit/Brewer's Number.
Plant Registry/Basic Permit/Brewer's No. - This is a unique number that is assigned by TTB to each business location. Examples include BW-NY-123, DSP-KY-89, BR-WI-ABC-567 or VA-I-456.
When submitting an eApplication, please select the location(s) where this product will be bottled/imported. You may only file eApplication(s) for locations that appear in your “My Profile” section of COLAs Online.
Proprietors of domestic Distilled Spirits Plants and Breweries may obtain one COLA to cover multiple business locations if: the principle place of business is shown in the mandatory name and address statement on the label(s) AND the same label will be used for products bottled at each location.
A COLA must be obtained for each location where a domestic wine is actually bottled (i.e., one COLA may not cover multiple locations).
Beverage alcohol Importers may not use one COLA to cover multiple locations.
When searching from the COLAs Online search screen, you may only search for COLAs filed by the companies that appear in your “My Profile” section of COLAs Online. Either select one number, or you may select “any” if you are registered to file COLAs on behalf of multiple entities.
Previously Rejected Application - This applies when a COLA application was rejected and you subsequently resubmit it.
If you are completing an eApplication and you submitted these labels in the past and they were rejected, you must supply the TTB ID number of the rejected application. The TTB ID number is a 14 digit number and can be found on the upper left-hand corner of paper COLAs. If this is a resubmission of a rejected eApplication, select the correct TTB ID number of the rejected COLA from the drop down list (shows only eApplications rejected in the past 30 days).
Product Class/Type - This code indicates the class and or type designation for a product. Each product has been assigned a unique class/type code. Enter the class/type code if you know it, or use the lookup feature to find it.
Product Name - You may search for COLAs by “Brand Name” OR “Fanciful Name” OR both if you select “Either.”
The Brand Name is the name under which a product is sold. If the product is not sold under a brand name, the name of the bottler, packer or importer becomes the brand name.
The Fanciful Name is a name that may used in addition to a brand name to further identify a product and is required for malt beverage and distilled spirit specialty products that must be labeled with a statement of composition. It is optional for other products.
Qualifications - These are conditions under which the labels may be used.
Reasons for Correction/Rejection - These are reasons for which the COLA application needs to be corrected. If the time permitted for corrections passes without any changes from the COLA submitter, the application will automatically be rejected, and these reasons will become the reasons for which the application was rejected.
Received Code - A three digit code number at the sixth, seventh and eighth positions within the TTB ID number that indicates how a label application was received. For instance, if the application was received electronically then the TTB ID # would contain the received code "001" at the sixth, seventh and eighth positions. Other receive codes used are "000" for hand delivered applications, "002" indicates that the application was received by regular USPS mail and "003" indicates that the application was received by an overnight delivery service such as UPS or FEDEX.
Representative ID - Third party COLA filers (consultants, label reps, trade associations, etc.) are given a unique ID number by TTB. If you wish to limit your search to COLAs that were filed by a particular representative, enter their ID number here.
Serial Number - This is a unique, sequential number assigned by the COLA holder. The first two digits reflect the calendar year the application was created. The remaining digits may be a combination of letters and numbers but may not exceed four characters in length.
When creating an eApplication you must assign a sequential and unique number to each application. COLAs Online automatically assigns the first two characters, which represent the current calendar year.
Source of Product - Indicates if the finished alcohol beverage was produced in the US or somewhere else. For example wine produced in France is imported and whiskey made in Kentucky is domestic.
Special Wording - Any wording appearing on materials firmly affixed to the container other than the labels attached to the application, or any wording embossed on the container. This field may also contain translations of foreign language text appearing on the labels.
State of Exemption - For Certificates of Exemption, this specifies the state for which the exemption was filed.
Submitted By - This is the person who submitted the eApplication to TTB.
When searching by this field, you may only view eApplications that were submitted by you or by other users that have signing authority for the same companies. Third party filers may only view eApplications filed by them.
Sulfite Analysis - Any standard wine label that does not contain a sulfite declaration or contains a Sulfite-Free declaration must be submitted to either a TTB laboratory or a TTB-certified laboratory for analysis.
The results of this analysis must be included with the COLA.
TTB ID - This is a unique, 14 digit number assigned by TTB to track each COLA. The first 5 digits represent the calendar year and Julian date the application was received by TTB. The next 3 digits tell how the application was received (001 = e-filed; 002 & 003 = mailed/overnight; 000 = hand delivered). The last 6 digits is a sequential number that resets for each day and for each received code.
If you know the TTB ID number, this is the best way to search for individual COLAs. The TTB ID number for eApplications is supplied to the submitter in the “Application Submitted” confirmation message. The TTB ID number can be found in the upper left-hand corner of paper COLAs.
Type of Application - A Certificate of Label Approval authorizes a product to be sold in interstate commerce and must be obtained BEFORE a domestic product is bottled or BEFORE an imported product is removed from Customs' custody.
A Certificate of Exemption authorizes a product to be sold in the state where it was bottled and must be obtained BEFORE a product is bottled.
When completing an eApplication, select Certificate of Label Approval if this alcohol beverage will be sold within the state where the bottler is located and/or in interstate commerce (i.e., in states other than where the bottler is located).
When completing an eApplication, select Certificate of Exemption from Label Approval if you will only sell this alcohol beverage intrastate (i.e., only within the state where the bottler is located), and you wish to be exempted from the labeling requirements of the Federal Alcohol Administration Act.
Products approved under a Certificate of Exemption MUST be labeled “For sale in (state where bottling takes place) only.”
NOTE: TTB does not issue Certificates of Exemption for Malt Beverages or for products imported in bottles.
Type of Product - Select either Wine, Distilled Spirit or Malt Beverage.
If you are unsure of the classification of a product, please contact the Alcohol Labeling & Formulation Division Customer Service Team at 1-866-927-ALFD or by e-mail at alfd@ttb.treas.gov.
NOTE: Sake is classified as wine for labeling purposes.
Type of Submission - If Distinctive Liquor Bottle is selected, enter the total bottle capacity before closure.
Vendor Code - This code was used in the past to identify organizations who were submitting COLAs. The Vendor Code is no longer in use, but may be used to search for certain historical COLA records. Plant Registry/Basic Permit/Brewer's No. is used to identify the business locations for which the COLA applications are filed.
Vendor Name - No longer in use. See "Vendor Code" for details.
Wine Appellation - An appellation indicates the origin of the grapes used to make the wine. Please supply the appellation of origin if it appears on the label.
A wine may be labeled with an appellation of origin that is a country, a state, or a county (or a foreign equivalent) if not less than 75 percent of the wine is produced from grapes grown in the named place.
A wine may be labeled with an appellation of origin that is an approved/recognized viticultural area if not less than 85 percent of the wine is produced from grapes grown in the named viticultural area.
An appellation of origin is generally optional information, however it becomes mandatory if the wine is labeled with: a vintage date (appellation must be smaller than a country), a grape varietal designation, OR an Estate Bottle claim (appellation must then be a viticultural area).
Wine Vintage - A vintage date indicates the year in which the grapes used to make the wine were harvested. Please supply the vintage date of the wine if one appears on the label.
A vintage date may be used on the label if not less than 95 percent of the wine is produced from grapes grown in that year and must be labeled with an appellation smaller than a country.
Origin Codes
Origin Code - Description
00 - AMERICAN
01 - CALIFORNIA
02 - NEW YORK
03 - NEW JERSEY
04 - ILLINOIS
05 - VIRGINIA
06 - MICHIGAN
07 - WASHINGTON
08 - GEORGIA
09 - OHIO
10 - ALABAMA
11 - ARIZONA
12 - ARKANSAS
13 - COLORADO
14 - CONNECTICUT
15 - DELAWARE
16 - FLORIDA
17 - HAWAII
18 - IDAHO
19 - INDIANA
20 - IOWA
21 - KANSAS
22 - KENTUCKY
23 - LOUISIANA
24 - MAINE
25 - MARYLAND
26 - MASSACHUSETTS
27 - MINNESOTA
28 - MISSISSIPPI
29 - MISSOURI
30 - MONTANA
31 - NEBRASKA
32 - NEVADA
33 - NEW HAMPSHIRE
34 - NEW MEXICO
35 - NORTH CAROLINA
36 - NORTH DAKOTA
37 - OKLAHOMA
38 - OREGON
39 - PENNSYLVANIA
3A - MONACO
3B - ST. KITTS AND NEVIS
40 - RHODE ISLAND
41 - SOUTH CAROLINA
42 - SOUTH DAKOTA
43 - TENNESSEE
44 - TEXAS
45 - UTAH
46 - VERMONT
47 - WEST VIRGINIA
48 - WISCONSIN
49 - WYOMING
4A - PUERTO RICO
4B - "VIRGIN ISLANDS - US"
4C - BERMUDA
4D - DOMINICAN REPUBLIC
4E - ALASKA
4F - NICARAGUA
4G - BAHAMAS
4H - BARBADOS
4I - CURACAO
4J - KENYA
4K - DISTRICT OF COLUMBIA
4L - KOSOVO
4M - ERITREA
4N - CAMBODIA
4P - ARUBA
4R - TANZANIA
4S - UGANDA
4U - GREAT BRITAIN
4V - TAHITI
4W - FIJI
4X - "CABO VERDE - REPUBLIC OF"
4Y - ANTIGUA AND BARBUDA
4Z - TIBET
50 - ITALY
51 - FRANCE
52 - SPAIN
53 - GERMANY
54 - PORTUGAL
55 - DENMARK
56 - ISRAEL
57 - GREECE
58 - YUGOSLAVIA
59 - JAPAN
5A - EL SALVADOR
5B - SWEDEN
5C - NORWAY
5D - SOUTH KOREA
5E - IRELAND
5F - LEBANON
5G - THAILAND
5H - ICELAND
5I - INDIA
5J - JAMAICA
5K - SCOTLAND
5L - HONDURAS
5M - GUATEMALA
5N - HAITI
5O - SLOVAK REPUBLIC
5P - GUYANA
5Q - ETHIOPIA
5R - SINGAPORE
5S - PHILIPPINES
5T - GRENADA
5U - ZIMBABWE
5V - NIGERIA
5W - IVORY COAST
5Y - CZECH REPUBLIC
5Z - VIETNAM
60 - ALBANIA
61 - ALGERIA
62 - ARGENTINA
63 - AUSTRALIA
64 - AUSTRIA
65 - BELGIUM
66 - BOLIVIA
67 - BRAZIL
68 - BULGARIA
69 - CANADA
6A - ARMENIA
6B - AZERBAIJAN
6C - BELARUS
6D - ESTONIA
6E - GEORGIA
6F - KAZAKHSTAN
6G - KYRGYZSTAN
6H - LATVIA
6I - LITHUANIA
6J - MOLDOVA
6L - TAJIKISTAN
6M - TURKMENISTAN
6N - UKRAINE
6O - UZBEKISTAN
6P - ENGLAND
6Q - WALES
6R - THE CHANNEL ISLANDS
6S - THE ISLES OF WIGHT & MAN
6T - SCILLY ISLANDS
6U - HEBRIDES
6V - ORKNEY & SHETLAND ISLANDS
6W - NORTHERN IRELAND
6X - SLOVENIA
6Y - CROATIA
6Z - COSTA RICA
70 - CHILE
71 - COLOMBIA
72 - CYPRUS
73 - CZECHOSLOVAKIA
74 - EGYPT
75 - HUNGARY
77 - JORDAN
78 - LIBERIA
79 - LUXEMBOURG
7A - ECUADOR
7B - INDONESIA
7C - REPUBLIC OF SAN MARINO
7D - BELIZE
7E - PANAMA
7F - MARTINIQUE
7G - NORTH MACEDONIA
7H - GHANA
7J - SOMOA
7K - TRINIDAD/TOBAGO
7L - CAMEROON
7M - "SAINT MARTIN - NETH ANTILLES"
7P - SERBIA
7Q - ANGUILLA (BWI)
7R - GUADELOUPE
7T - WEST INDIES
7U - SRI LANKA (FORMERLY KNOWN AS CEYLON)
7V - NEPAL
7W - SAINT LUCIA
7X - REUNION
7Y - MONGOLIA
7Z - MYANMAR
80 - MALTA
81 - MEXICO
82 - MOROCCO
83 - NETHERLANDS
84 - NEW ZEALAND
85 - PERU
86 - ROMANIA
87 - SWITZERLAND
89 - TUNISIA
8A - TAIWAN
8B - ST. VINCENT AND THE GRENADINES
8C - LAO PDR OR LAOS
8D - NAMIBIA
8E - BOSNIA-HERZEGOVINA
8F - PARAQUAY
8G - ZAMBIA
8H - MAURITIUS
8I - SINT MAARTEN
8J - WEST BANK
8K - BENIN
8L - LIECHTENSTEIN
8M - REPUBLIC OF SEYCHELLES OR SEYCHELLES
8N - SINGANI
90 - TURKEY
91 - SOUTH AFRICA (UNION OF)
92 - UNITED KINGDOM
93 - URUGUAY
95 - VENEZUELA
96 - CHINA
97 - FINLAND
98 - EEC/EU (TTB USE ONLY)
99 - POLAND
9A - CAYMAN ISLANDS
9B - CABO VERDE
9C - DEMOCRATIC REPUBLIC OF THE CONGO
9D - SENEGAL
9E - "MADAGASCAR - REPUBLIC OF"
9F - "SURINAME - REPUBLIC OF"
9G - GABON
9H - SAN MARINO
9I - BHUTAN/KINGDOM OF BHUTAN
9K - GUERNSEY
9M - MALAYSIA
9N - MONTENEGRO
9P - PAKISTAN
9Q - GUAM
9R - REPUBLIC OF VANUATU
9S - ESWATINI
9T - IRAQ OR REPUBLIC OF IRAQ
9U - BOTSWANA
MC - MUTIPLE COUNTRIES
TZ - TOGO
ZY - ADMIN CODE
Class Names
Class/Type Code - Description
0 - ADMINISTRATIVE WITHDRAWAL
00 - ADMINISTRATIVE WITHDRAWAL
000 - ADMINISTRATIVE WITHDRAWAL
100 - STRAIGHT WHISKY
101 - STRAIGHT BOURBON WHISKY
102 - STRAIGHT RYE WHISKY
103 - STRAIGHT CORN WHISKY
104 - RUM LEMON FLAVORED
105 - RUM CHERRY FLAVORED
106 - RUM CHOCOLATE FLAVORED
107 - RUM MINT FLAVORED
108 - RUM PEPPERMINT FLAVORED
109 - OTHER STRAIGHT WHISKY
110 - WHISKY BOTTLED IN BOND (BIB)
111 - BOURBON WHISKY BIB
112 - RYE WHISKY BIB
113 - CORN WHISKY BIB
119 - OTHER WHISKY BIB
120 - STRAIGHT WHISKY BLENDS
121 - STRAIGHT BOURBON WHISKY BLENDS
122 - STRAIGHT RYE WHISKY BLENDS
123 - STRAIGHT CORN WHISKY BLENDS
129 - OTHER STRAIGHT BLENDED WHISKY
130 - WHISKY BLENDS
131 - BLENDED BOURBON WHISKY
132 - BLENDED RYE WHISKY
133 - BLENDED CORN WHISKY
134 - BLENDED LIGHT WHISKY
137 - BLENDED WHISKY
138 - DILUTED BLENDED WHISKY
139 - OTHER WHISKY BLENDS
140 - WHISKY
141 - BOURBON WHISKY
142 - RYE WHISKY
143 - CORN WHISKY
144 - LIGHT WHISKY
146 - WHISKY PROPRIETARY
147 - SPIRIT WHISKY
148 - DILUTED WHISKY
149 - OTHER WHISKY (FLAVORED)
150 - SCOTCH WHISKY
151 - SCOTCH WHISKY FB
152 - SCOTCH WHISKY USB
153 - SINGLE MALT SCOTCH WHISKY
154 - UNBLENDED SCOTCH WHISKY USB
157 - DILUTED SCOTCH WHISKY FB
158 - DILUTED SCOTCH WHISKY USB
160 - CANADIAN WHISKY
161 - CANADIAN WHISKY FB
162 - CANADIAN WHISKY USB
167 - DILUTED CANADIAN WHISKY FB
168 - DILUTED CANADIAN WHISKY USB
170 - IRISH WHISKY
171 - IRISH WHISKY FB
172 - IRISH WHISKY USB
177 - DILUTED IRISH WHISKY FB
178 - DILUTED IRISH WHISKY USB
181 - WHISKY ORANGE FLAVORED
182 - WHISKY GRAPE FLAVORED
183 - WHISKY LIME FLAVORED
184 - WHISKY LEMON FLAVORED
185 - WHISKY CHERRY FLAVORED
186 - WHISKY CHOCOLATE FLAVORED
187 - WHISKY MINT FLAVORED
188 - WHISKY PEPPERMINT FLAVORED
189 - WHISKY OTHER FLAVORED
190 - OTHER IMPORTED WHISKY
191 - OTHER IMPORTED WHISKY FB
192 - OTHER IMPORTED WHISKY USB
197 - DILUTED OTHER IMPORTED WHISKY FB
198 - DILUTED OTHER IMPORTED WHISKY USB
200 - DISTILLED GIN
201 - LONDON DRY DISTILLED GIN
209 - OTHER DISTILLED GIN
210 - GIN
211 - LONDON DRY GIN
219 - OTHER GIN
230 - GIN - FLAVORED
231 - GIN - MINT FLAVORED
232 - GIN - ORANGE FLAVORED
233 - GIN - LEMON FLAVORED
239 - OTHER GIN - FLAVORED
248 - DILUTED GIN
250 - DISTILLED GIN
251 - LONDON DRY DISTILLED GIN FB
252 - LONDON DRY DISTILLED GIN USB
258 - OTHER DISTILLED GIN FB
259 - OTHER DISTILLED GIN USB
260 - GIN
261 - LONDON DRY GIN FB
262 - LONDON DRY GIN USB
268 - OTHER GIN FB
269 - OTHER GIN USB
280 - GIN - FLAVORED
281 - GIN - MINT FLAVORED
282 - GIN - ORANGE FLAVORED
283 - GIN - LEMON FLAVORED
284 - GIN - CHERRY FLAVORED
285 - GIN - APPLE FLAVORED
286 - GIN - BLACKBERRY FLAVORED
287 - GIN - PEACH FLAVORED
288 - GIN - GRAPE FLAVORED
289 - OTHER GIN - FLAVORED
290 - OTHER GIN
297 - DILUTED GIN FB
298 - DILUTED GIN USB
300 - VODKA
301 - VODKA 80-89 PROOF
310 - VODKA
311 - VODKA 90-99 PROOF
320 - VODKA
321 - VODKA 100 PROOF UP
330 - VODKA - FLAVORED
331 - VODKA - ORANGE FLAVORED
332 - VODKA - GRAPE FLAVORED
333 - VODKA - LIME FLAVORED
334 - VODKA - LEMON FLAVORED
335 - VODKA - CHERRY FLAVORED
336 - VODKA - CHOCOLATE FLAVORED
337 - VODKA - MINT FLAVORED
338 - VODKA - PEPPERMINT FLAVORED
339 - VODKA - OTHER FLAVORED
340 - OTHER VODKA
348 - DILUTED VODKA
350 - VODKA
351 - VODKA 80-89 PROOF FB
352 - VODKA 80-89 PROOF USB
360 - VODKA
361 - VODKA 90-99 PROOF FB
362 - VODKA 90-99 PROOF USB
370 - VODKA
371 - VODKA 100 PROOF UP FB
372 - VODKA 100 PROOF UP USB
380 - VODKA - FLAVORED
381 - VODKA - ORANGE FLAVORED
382 - VODKA - GRAPE FLAVORED
383 - VODKA - LIME FLAVORED
384 - VODKA - LEMON FLAVORED
385 - VODKA - CHERRY FLAVORED
386 - VODKA - CHOCOLATE FLAVORED
387 - VODKA - MINT FLAVORED
388 - VODKA - PEPPERMINT FLAVORED
389 - VODKA - OTHER FLAVORED
390 - OTHER VODKA
397 - DILUTED VODKA FB
398 - DILUTED VODKA USB
400 - UR.S. RUM (WHITE)
401 - PUERTO RICAN RUM (WHITE)
402 - VIRGIN ISLANDS RUM (WHITE)
402I - VIRGIN ISLANDS RUM (WHITE)
403 - HAWAIIAN RUM (WHITE)
404 - FLORIDA RUM (WHITE)
409 - OTHER RUM (WHITE)
410 - U.S. RUM (GOLD)
411 - PUERTO RICAN RUM (GOLD)
412 - VIRGIN ISLANDS RUM (GOLD)
412I - VIRGIN ISLANDS RUM (GOLD)
412i - VIRGIN ISLANDS RUM
413 - HAWAIIAN RUM (GOLD)
414 - FLORIDA RUM (GOLD)
419 - OTHER RUM (GOLD)
430 - RUM FLAVORED (BOLD)
431 - RUM ORANGE GLAVORED
432 - RUM GRAPE FLAVORED
433 - RUM LIME FLAVORED
434 - RUM LEMON FLAVORED
435 - RUM CHERRY FLAVORED
436 - RUM CHOCOLATE FLAVORED
437 - RUM MINT FLAVORED
438 - RUM PEPPERMINT FLAVORED
439 - RUM OTHER FLAVORED
440 - OTHER WHITE RUM
441 - FLAVORED RUM (BOLD)
442 - RUM ORANGE FLAVORED
443 - RUM GRAPE FLAVORED
444 - RUM LIME FLAVORED
445 - RUM OTHER FLAVORED
447 - DILUTED RUM (WHITE)
448 - DILUTED RUM (GOLD)
449 - DOMESTIC FLAVORED RUM
450 - FOREIGN RUM
451 - CUBAN RUM WHITE FB
452 - CUBAN RUM WHITE USB
453 - CUBAN RUM GOLD FB
454 - CUBAN RUM GOLD USB
459 - OTHER FORIEGN RUM
461 - JAMAICAN RUM WHITE FB
462 - JAMAICAN RUM WHITE USB
463 - JAMAICAN RUM GOLD FB
464 - JAMICAN RUM GOLD USB
471 - GUIANAN RUM WHITE FB
472 - GUIANAN RUM WHITE USB
473 - DUTCH GUIANAN RUM GOLD FB
474 - DUTCH GUIANAN RUM GOLD USB
475 - FRENCH GUIANAN RUM FB
476 - FRENCH GUIANAN RUM USB
481 - MARTINICAN RUM WHITE FB
482 - MARTINICAN RUM WHITE USB
483 - MARTINICAN RUM GOLD FB
484 - MARTINICAN RUM GOLD USB
490 - OTHER FOREIGN RUM
491 - OTHER RUM WHITE FB
492 - OTHER RUM WHITE USB
493 - OTHER RUM GOLD FB
494 - OTHER RUM GOLD USB
495 - DILUTED RUM WHITE FB
496 - DILUTED RUM WHITE USB
497 - DILUTED RUM GOLD FB
498 - DILUTED RUM GOLD USB
499 - IMPORTED FLAVORED RUM
500 - CALIFORNIA GRAPE BRANDY
501 - CALIFORNIA BRANDY
502 - CALIFORNIA DRIED BRANDY
503 - CALIFORNIA LEES BRANDY
504 - CALIFORNIA POMACE OR MARC BRANDY
505 - CALIFORNIA RESIDUE BRANDY
506 - CALIFORNIA NEUTRAL BRANDY
509 - OTHER CALIFORNIA BRANDY
510 - NEW YORK GRAPE BRANDY
511 - NEW YORK BRANDY
512 - NEW YORK DRIED BRANDY
513 - NEW YORK LEES BRANDY
514 - NEW YORK POMACE OR MARC BRANDY
515 - NEW YORK RESIDUE BRANDY
516 - NEW YORK NEUTRAL BRANDY
519 - OTHER NEW YORK BRANDY
520 - OTHER DOMESTIC GRAPE BRANDY
521 - BRANDY
522 - DRIED BRANDY
523 - LEES BRANDY
524 - POMACE OR MARC BRANDY
525 - RESIDUE BRANDY
526 - NEUTRAL BRANDY
527 - IMMATURE BRANDY
529 - OTHER BRANDY
530 - BRANDY - FLAVORED
531 - BRANDY - APRICOT FLAVORED
532 - BRANDY - BLACKBERRY FLAVORED
533 - BRANDY - PEACH FLAVORED
534 - BRANDY - CHERRY FLAVORED
535 - BRANDY - GINGER FLAVORED
536 - BRANDY - COFFEE FLAVORED
537 - BRANDY APPLE FLAVORED
538 - BFRANDY PEAR FLAVORED
539 - OTHER BRANDY - FLAVORED
540 - FRUIT BRANDY
541 - APPLE BRANDY
542 - CHERRY BRANDY
543 - PLUM BRANDY
544 - BLACKBERRY BRANDY
545 - BLENDED APPLE JACK BRANDY
546 - PEAR BRANDY
547 - APRICOT BRANDY
548 - DILUTED BRANDY
549 - OTHER FRUIT BRANDY
550 - FRENCH BRANDY
551 - COGNAC (BRANDY) FB
552 - COGNAC (BRANDY) USB
553 - ARMAGNAC (BRANDY) FB
554 - ARMAGNAC (BRANDY) USB
558 - OTHER FRENCH BRANDY FB
559 - OTHER FRENCH BRANDY USB
560 - OTHER FOREIGN BRANDY
561 - ITALIAN GRAPE BRANDY FB
562 - ITALIAN GRAPE BRANDY USB
563 - SPANISH GRAPE BRANDY FB
564 - SPANISH GRAPE BRANDY USB
565 - PORTUGUESE GRAPE BRANDY FB
566 - PORTUGUESE GRAPE BRANDY USB
567 - GREEK GRAPE BRANDY FB
568 - GREEK GRAPE BRANDY USB
571 - GERMAN GRAPE BRANDY FB
572 - GERMAN GRAPE BRANDY USB
573 - AUSTRALIAN GRAPE BRANDY FB
574 - AUSTRALIAN GRAPE BRANDY USB
575 - SOUTH AFRICAN GRAPE BRANDY FB
576 - SOUTH AFRICAN GRAPE BRANDY USB
580 - OTHER FOREIGN BRANDY (CONT.)
581 - BRANDY APRICOT FLAVORED
582 - BRANDY BLACKBERRY FLAVORED
583 - BRANDY PEACH FLAVORED
584 - BRANDY CHERRY FLAVORED
585 - BRANDY GINGER FLAVORED
586 - BRANDY COFFEE FLAVORED
587 - BRANDY APPLE FLAVORED
588 - "OTHER GRAPE BRANDY (PISCO - GRAPPA) FB"
589 - OTHER GRAPE BRANDY (GRAPPA) USB
590 - FOREIGN FRUIT BRANDY
591 - APPLE BRANDY (CALVADOS)
592 - CHERRY BRANDY
593 - PLUM BRANDY (SLIVOVITZ)
594 - BLACKBERRY BRANDY
595 - BLENDED APPLE JACK BRANDY
596 - APRICOT BRANDY
597 - DILUTED BRANDY FB
598 - DILUTED BRANDY USB
599 - OTHER FRUIT BRANDY
600 - CORDIALS (FRUIT & PEELS)
601 - FRUIT FLAVORED LIQUEURS
603 - CURACAO
604 - TRIPLE SEC
605 - SLOE GIN
606 - "ROCK & RYE - RUM & BRANDY (ETC.)"
607 - FRUITS & PEELS SCHNAPPS LIQUEUR
609 - OTHER FRUITS & PEELS LIQUEURS
610 - CORDIALS (HERBS & SEEDS)
611 - "ANISETTE - OUZO - OJEN"
612 - COFFEE (CAFE) LIQUEUR
613 - KUMMEL
614 - PEPPERMINT SCHNAPPS
615 - HERBS AND SEEDS SCHNAPPS LIQUEUR
616 - AMARETTO
617 - SAMBUCA
618 - ARACK/RAKI
619 - OTHER (HERBS & SEEDS)
620 - CORDIALS (CREMES OR CREAMS)
621 - CREME DE CACAO WHITE
622 - CREME DE CACAO BROWN
623 - CREME DE MENTHE WHITE
624 - CREME DE MENTHE GREEN
625 - CREME DE ALMOND (NOYAUX)
627 - DAIRY CREAM LIQUEUR/CORDIAL
628 - NON DAIRY CREME LIQUEUR/CORDIAL
629 - OTHER LIQUEUR (CREME OR CREAMS)
632 - BLACKBERRY FLAVORED BRANDY
638 - LIQUEUR & BRANDY
640 - SPECIALTIES & PROPRIETARIES
641 - WHISKY SPECIALTIES
642 - GIN SPECIALTIES
643 - VODKA SPECIALTIES
644 - RUM SPECIALTIES
645 - LIQUEURS (WHISKY)
646 - LIQUEURS (GIN)
647 - LIQUEURS (VODKA)
648 - LIQUEURS (RUM)
649 - OTHER SPECIALTIES & PROPRIETARIES
650 - CORDIALS (FRUIT & PEELS)
651 - FRUIT FLAVORED LIQUEURS
653 - CURACAO
654 - TRIPLE SEC
655 - SLOE GIN
656 - "ROCK & RYE - RUM & BRANDY (ETC)"
657 - FRUITS & PEELS SCHNAPPS LIQUEUR
659 - OTHER FRUIT & PEELS LIQUEURS
660 - CORDIALS (HERBS & SEEDS)
661 - "ANISETTE - OUZO - OJEN"
662 - COFFEE (CAFE) LIQUEUR
663 - KUMMEL
664 - PEPPERMINT SCHNAPPS
665 - HERBS & SEEDS SCHNAPPS LIQUEUR
666 - AMARETTO
667 - SAMBUCA
668 - ARACK/RAKI
669 - OTHER HERB & SEED CORDIALS/LIQUEURS
670 - CORDIALS (CREMES OR CREAMS)
671 - CREME DE CACAO WHITE
672 - CREME DE CACAO BROWN
673 - CREME DE MENTHE WHITE
674 - CREME DE MENTHE GREEN
675 - CREME DE ALMOND (NOYAUX)
677 - DAIRY CREAM LIQUEUR/CORDIAL
678 - NON DAIRY CREME LIQUEUR/CORDIAL
679 - OTHER LIQUEUR (CREMES OR CREAMS)
680 - FLAVORED BRANDY
681 - APRICOT FLAVORED BRANDY
682 - BLACKBERRY FLAVORED BRANDY
683 - PEACH FLAVORED BRANDY
684 - CHERRY FLAVORED BRANDY
685 - GINGER FLAVORED BRANDY
688 - LIQUEUR & BRANDY
689 - OTHER FLAVORED BRANDY
690 - SPECIALITIES & PROPRIETARIES
691 - WHISKY SPECIALTIES
692 - GIN SPECIALTIES
693 - VODKA SPECIALTIES
694 - RUM SPECIALTIES
695 - LIQUEURS (WHISKY)
696 - LIQUEURS (GIN)
697 - LIQUEURS (VODKA)
698 - LIQUEURS (RUM)
699 - OTHER SPECIALTIES & PROPRIETARIES
700 - COCKTAILS 48 PROOF UP
701 - WHISKY MANHATTAN (48 PROOF UP)
702 - WHISKY OLD FASHIONED (48 PROOF UP)
703 - WHISKY SOUR (48 PROOF UP )
704 - MARGARITA (48 PROOF UP)
706 - GIN MARTINI (48 PROOF UP)
707 - GIN SOUR (48 PROOF UP)
710 - COCKTAILS 48 PROOF UP (CONT)
711 - VODKA MARTINI (48 PROOF UP)
714 - DAIQUIRI (48 PROOF UP)
716 - BRANDY STINGER (48 PROOF UP)
717 - BRANDY SIDE CAR (48 PROOF UP)
718 - COLADA (48PROOF UP)
719 - OTHER COCTAILS (48PROOF UP)
720 - COCKTAILS UNDER 48 PROOF
721 - WHISKY MANHATTAN (UNDER 48 PROOF)
722 - WHISKY OLD FASHIONED (UNDER 48 PROOF)
723 - WHISKY SOUR (UNDER 48 PROOF)
724 - MARGARITA (UNDER 48 PROOF)
725 - OTHER TEQUILA-BASED COCKTAILS (UNDER 48 PROOF)
726 - GIN MARTINI (UNDER 48 PROOF)
727 - GIN SOUR (UNDER 48 PROOF)
730 - COCKTAILS UNDER 48 PROOF (CONT)
731 - VODKA MARTINI (UNDER 48 PROOF)
734 - DAIQUIRI (UNDER 48 PROOF)
736 - BRANDY STINGER (UNDER 48 PROOF)
737 - BRANDY SIDE CAR (UNDER 48 PROOF)
738 - COLADA (UNDER 48 PROOF)
739 - OTHER COCKTAILS (UNDER 48 PROOF)
740 - MIXED DRINKS-HI BALLS COCKTAILS
741 - SCREW DRIVER
742 - COLLINS
743 - BLOODY MARY
747 - EGG NOG
749 - OTHER MIXED DRINKS HI-BALLS COCKTAILS
750 - COCKTAILS 48 PROOF UP
751 - WHISKY MANHATTAN (48 PROOF UP)
752 - WHISKY OLD FASHIONED (48 PROOF UP)
753 - WHISKY SOUR (48 PROOF UP)
754 - MARGARITA 48 PROOF UP
756 - GIN MARTINI 48 PROOF UP
757 - GIN SOUR 48 PROOF UP
761 - VODKA MARTINI 48 PROOF UP
764 - DAIQUIRI 48 PROOF UP
766 - BRANDY STINGER 48 PROOF UP
767 - BRANDY SIDE CAR 48 PROOF UP
768 - COLADA (48 PROOF UP )
769 - OTHER COCKTAILS (48 PROOF UP)
770 - COCKTAILS UNDER 48 PROOF
771 - WHISKY MANHATTAN UNDER 48 PROOF
772 - WHISKY OLD FASHIONED UNDER 48 PROOF
773 - WHISKY SOUR UNDER 48 PROOF
774 - MARGARITA UNDER 48 PROOF
775 - OTHER TEQUILA-BASED COCKTAILS (UNDER 48 PROOF)
776 - GIN MARTINI UNDER 48 PROOF
777 - GIN SOUR UNDER 48 PROOF
780 - COCKTAILS UNDER 48 PR(CONT)
781 - VODKA MARTINI UNDER 48 PROOF
782 - VODKA SOUR UNDER 48 PROOF
784 - DAIQUIRI UNDER 48 PROOF
786 - BRANDY STINGER UNDER 48 PROOF
787 - BRANDY SIDE CAR UNDER 48 PROOF
788 - COLADA (UNDER 48 PROOF )
789 - OTHER COCKTAILS (UNDER 48 PROOF)
790 - MIXED DRINKS-HI BALLS COCKTAILS
791 - SCREW DRIVER
792 - COLLINS
793 - BLOODY MARY
797 - EGG NOG
799 - OTHER MIXED DRINKS HI-BALLS COCKTAILS
80 - TABLE RED WINE
80A - ROSE WINE
81 - TABLE WHITE WINE
82 - TABLE FLAVORED WINE
82C - APPLE BASED FLAVORED WINE
82M - HONEY BASED TABLE WINE
83 - TABLE FRUIT WINE
83C - APPLE TABLE WINE/CIDER
84 - SPARKLING WINE/CHAMPAGNE
85 - CARBONATED WINE
86 - VERMOUTH/MIXED TYPES
87 - DESSERT FLAVORED WINE
87C - APPLE BASED DESSERT FLAVORED WINE
87M - HONEY BASED DESSERT WINE
88 - DESSERT /PORT/SHERRY/(COOKING) WINE
89 - DESSERT FRUIT WINE
89C - APPLE DESSERT WINE/CIDER
900 - MALT BEVERAGES
901 - BEER
902 - ALE
903 - MALT LIQUOR
904 - STOUT
905 - PORTER
906 - MALT BEVERAGES SPECIALITIES - FLAVORED
907 - CEREAL BEVERAGES - NEAR BEER (NON ALCOHOLIC)
908 - IRC BEER
909 - OTHER MALT BEVERAGES (BEER)
920 - OTHER SPIRITS
921 - NEUTRAL SPIRITS - GRAIN
922 - NEUTRAL SPIRITS - FRUIT
923 - NEUTRAL SPIRITS - CANE
924 - NEUTRAL SPIRITS - VEGETABLE
925 - NEUTRAL SPIRITS - PETROLEUM
926 - BITTERS - BEVERAGE
928 - GRAIN SPIRITS
929 - OTHER SPIRITS
931 - SAKE
934 - SAKE - DOMESTIC FLAVORED
940 - NON ALCOHOLIC MIXES
943 - AGAVE SPIRITS
950 - MALT BEVERAGES
951 - BEER
952 - ALE
953 - MALT LIQUOR
954 - STOUT
955 - PORTER
956 - MALT BEVERAGES SPECIALITIES
957 - CEREAL BEVERAGES - NEAR BEER (NON ALCOHOLIC)
958 - IRC BEER-IMPORTED
959 - OTHER MALT BEVERAGES
970 - OTHER SPIRITS
971 - NEUTRAL SPIRITS - GRAIN
972 - NEUTRAL SPIRITS - FRUIT
973 - NEUTRAL SPIRITS - CANE
974 - NEUTRAL SPIRITS - VEGETABLE
975 - NEUTRAL SPIRITS - PETROLEUM
976 - BITTERS - BEVERAGE*
977 - TEQUILA FB
978 - TEQUILA USB
979 - MEZCAL
980 - MEZCAL FB
981 - SAKE - IMPORTED
983 - AGAVE SPIRITS
984 - SAKE - IMPORTED FLAVORED
985 - DILUTED TEQUILA FB
986 - DILUTED TEQUILA USB
987 - FLAVORED AGAVE SPIRIT
988 - FLAVORED TEQUILA
989 - FLAVORED MEZCAL
990 - NON ALCOHOL MIXES